Baked Beans Pasta
- 1 can Baked Beans In tomato sauce
- 400 g Pasta
- 100 g Cheese Cheddar
- 3 Garlic Cloves
- Add baked beans. Reduce the heat and simmer for 5 minutes. About a minute before the end throw in finely chopped parsley.
- When ready, turn off the heat and stir in cheese (sliced or grated).
- Serve with pasta immediately.